Wild Edible Mushrooms of the Pacific Northwest
This guide covers wild edible mushrooms of British Columbia, Washington, Oregon, Montana, Idaho, the Rocky Mountains and Western Canada.
This list only contains "safe" mushrooms - those that can be reliably identified and have no deadly-poisonous look-alikes. As a safety precaution, all mushrooms should be cooked and eaten in small quantities if not previously consumed.
Warning: do not attempt to identify a mushroom by matching the pictures alone; compare all the listed characteristics. Never experiment with a mushroom that you cannot positively identify. A poisonous mushroom can kill you.
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