Wild Mint
- plants are edible raw.
- best used to improve flavour of other food.
- powdered leaves can be sprinkled on berries/drying meat to repel insects.
- varieties in Saskatchewan are
Wild mint (Mentha arvensis) ,Spearmint (Mentha spicata) andPeppermint (Mentha piperita) . - grows in moist areas in plains, foothills, and montane regions.
