Wild Edible Plants of the Pacific Northwest
- This guide covers wild edible plants of British Columbia, Oregon, Washington, Montana, Idaho, and the Rocky Mountains.
- This list only contains "safe" plants - those that are easy to identify and have no deadly poisonous look-alikes.
- All plant parts described as being edible raw are also edible (and often more palatable) when cooked.
Download a light version of this guide for offline use: Edible_Plants_Pacific_NW.zip .